MasterChef kitchen bible
2011
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This text contains all the know-how you need to become a MasterChef in your own kitchen. It features 100 classic recipes essential for every chef's repertoire from eggs Benedict to lemon tart and 30 iconic recipes from the TV series.
Main title:
MasterChef kitchen bible / [editor, Claire Tennant-Scull].
Author:
Imprint:
London : Dorling Kindersley, 2011.
Collation:
512 p. : col. ill., col. ports. ; 27 cm.
Notes:
TV tie-in.Text on lining papers.Includes index.
ISBN:
9781405373883 (hbk)
Dewey class:
641.5
Language:
English
Added title:
Subject:
BRN:
338117