The truth about food
Fullerton-Smith, Jill2007
Book
Every day we read newspaper reports proclaiming that red meats will give us cancer and eggs can cause heart disease, only to hear the next day that the same foods are actually good for us. 'The Truth About Food' reveals what really lies behind the food myths, showing you how to change your diet and live life for the better.
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Prestwich Library | Adult Non-Fiction | 613.2 | Available |
Main title:
The truth about food / Jill Fullerton-Smith.
Author:
Work:
Imprint:
London : Bloomsbury, 2007.
Collation:
240 p. : col. ill. ; 24 cm.
Notes:
TV tie-in.Includes index.
ISBN:
9780747586852 (pbk)
Dewey class:
613.2
Language:
English
BRN:
89006