Ainsley's Mediterranean cookbook
Harriott, Ainsley2020
Book
Join national treasure Ainsley Harriott on his culinary journey through the Mediterranean discovering the very best recipes to cook back home. It includes all the recipes from his major 10-part ITV1 series. Journeying through Spain, Sardinia, Morocco, Corsica, Cyprus and Jordan, Ainsley shows how easy and enjoyable it can be to make fresh, healthy, delicious meals. From simple salads and dips to everyday favourites like pasta and risottos, satisfying meats, flavoursome vegetarian mains and light fish dishes, Ainsley's recipes are perfect for a relaxed gathering of family and friends or hassle-free midweek meal.
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Prestwich Library | Adult Non-Fiction | 641.591822 | Available |
Main title:
Ainsley's Mediterranean cookbook / Ainsley Harriott.
Author:
Harriott, Ainsley, author
Imprint:
London : Ebury Press, 2020.
Collation:
223 pages : illustrations (colour) ; 26 cm
Notes:
TV tie-in.Includes index.Illustration on lining paper.
ISBN:
9781529104677 (hbk)
Dewey class:
641.591822641.591822 HAR641.591HAR641.591
Language:
English
Subject:
BRN:
2923917