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Food for free

Mabey, Richard, 1941-2007
Book

Total copies: 1

Available: 1

Richard Mabey's bestselling guide has now been updated. It explores the history and folklore of foods we can find in the wild as well as explaining how we identify them and the best ways to cook and eat them.
LocationCollectionCall numberStatus/Desc
Bury LibraryReference Material581.632Available
Main title:
Food for free / Richard Mabey.
Edition:
New ed.
Imprint:
London : Collins, 2007.
Collation:
272 p. : col. ill. ; 19 cm.
Notes:
Previous ed.: 2003.Includes bibliographical references (p. 257-261) and index.
ISBN:
9780007247684 (pbk)
Dewey class:
581.6320941581.632
Language:
English
BRN:
105621
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